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Before you jump to Dabeli recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
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Eating almonds is a wonderful alternative as long as you don’t have a nut allergy. As an all-in-one energy booster, almonds provide many health advantages. Almonds are a natural way to obtain B vitamins as well as other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which may often make you sleepy. But once you eat almonds, you do not feel like you need to sleep a while. Alternatively, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional condition can sometimes be lifted by simply eating almonds.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to dabeli recipe. You can have dabeli using 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Dabeli:
- Provide 2 Buns
- You need 2 Potato (boiled and mashed)
- Use 2 tablespoon Peanuts (roasted)
- Prepare 4 Dry red chilli (2 roasted and 2 soaked in water for 40-50 min)
- Get 2-3 Garlic cloves
- Take 1 Green chilli (finely chopped)
- Prepare 1 Cinnamon (roasted)
- Take 1 teaspoon Cumin seeds (roasted)
- Get 1/2 teaspoon Coriander seeds (roasted)
- You need 1 teaspoon Lime juice
- You need To taste Salt
- Use 2 tablespoon Nylon Sev
- Get 1 Onion (finely chopped)
- You need 2 tablespoon Tamarind-dates chutney
- Provide 1 pinch Asafoetida
- Prepare 1 tablespoon Dry coconut (grated)
- Prepare 1 tablespoon Butter
Instructions to make Dabeli:
- For dabeli masala, in a pan dry roast dry red chilli, cinnamon, cumin seeds and coriander seeds and make fine powder of it.
- For red chilli-garlic chutney, grind soaked red chilli, garlic, lime juice and salt into fine paste and mix water if needed.
- In a pan, heat some oil and add asafoetida, green chilli and cumin seeds into and allow it to crackle.
- Then add onion into it and saute it for 2-3 min and add tamarind-dates chutney, potato, peanuts and salt into it and mix it well.
- Now cut bun into two halves and spread tamarind-dates chutney and garlic chutney on inner side of both the halves.
- Meanwhile, mix dry coconut In the potato mixture and spread it over the bun and top it with nylon sev and cover it with another half.
- Now heat little butter in a pan and cook your dabeli from both the sides and switch of the flame. Your dabeli is ready now.
Take all the whole spices for dabeli masala into the grinder jar. Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A A very flavourful spice mix- Dabeli masala is a must ,rest all the ingredients are easily available at home. Dabeli is a popular snack and a famous street food from the state of Gujarat. (Wiki mentions that the recipe originated in the Kutch region of Gujarat) It is the Indian burger filled with potato filling and. Sometimes you do not need to do a lot for the food to taste good. This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds.
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