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Before you jump to Hamburger Gravy recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
We are very mindful that consuming healthy snacks can help us really feel better within our bodies. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and reduce our consumption of junk foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. This is often a problem, however, when it comes to eating between goodies. Shopping for goodies can be a challenge because you have so many options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.
Probably the most popular snack foods is yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a fantastic snack, nevertheless. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is easy for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a yummy snack.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to hamburger gravy recipe. To cook hamburger gravy you need 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Hamburger Gravy:
- Provide Beef
- Take 1 lb ground beef
- Prepare 1 can peas (do not drain)
- Prepare 1/4 cup onion (chopped)
- Provide 1-2 cloves garlic (chopped)
- Use 1 packet brown gravy mix (I usually use McCormick's)
- Use 1/4 tsp salt
- You need 1/8 tsp pepper
- Provide 1/4 tsp onion powder
- Use 1/4 tsp garlic powder
- Get Potatoes
- Get 6-8 large white or gold potatoes
- Use 1/2-1 stick butter
- Take 1/3 cup sour cream
- You need 1/2 cup milk
- Prepare to taste Salt and pepper
Instructions to make Hamburger Gravy:
- Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes).
- While potatoes are boiling… brown beef and then drain fat.
- Add spices and stir (salt, pepper, onion powder and garlic powder).
- Add chopped onion and garlic and cook until soft. (3 minutes or so)
- Mix gravy packet with 1 cup of cold water and add into beef.
- Simmer (uncovered) until gravy thickens.
- Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot.
- While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer.
- Pour gravy over mashed potatoes and enjoy!
This hamburger creamed gravy is wonderful over toast, biscuits, rice, pasta, potatoes and grits! The BEST recipe for Hamburger Steaks made from fresh ground beef with an easy, homemade brown gravy. Can you think of many things that are better than brown gravy? School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for It was a lunch I had remembered from elementary school.
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