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We hope you got benefit from reading it, now let’s go back to spicy fava beans with burger bun #stayingathome recipe. You can cook spicy fava beans with burger bun #stayingathome using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Spicy Fava Beans with burger bun
#stayingathome:
- Use 1 can Fava beans
- Get to taste Salt
- Provide 1 tsp olive oil
- Provide 1 tbsp tomato paste
- Prepare 1/4 of turmeric powder
- Take 1/4 of chilli powder
- Prepare 2 tsp Fresh lime juice
- You need Fresh coriander hand full
- Take 1 tbsp Fried onion (optional)
Instructions to make Spicy Fava Beans with burger bun
#stayingathome:
- I have used 1 can. Heat a frying pan and add oil. Pour the Fava beans. If you want you can skip all the spices. Just use tomato paste & lime juice. I have added all the spices in it. Then stir well.
- Now I have smashed them with spatula. If you want you can keep them as it is. Then add very little amount of water. It takes only 5-10 mins to cook.
- You can serve them with flatbread, bread or naan bread. As our burger bun was about to expire soon so we had it with them. We can’t waste food. But it’s taste absolutely delicious with the bun.😊
Spice up a basic vegan black bean burger patty with cayenne pepper and hot sauce. Serve on a bun with your favorite burger toppings and condiments. You can vary the amount of spice in the burger by using more or less hot sauce or cayenne pepper. Tom Kerridge's spicy veggie bean burger recipe from Lose Weight and Get Fit is full of flavour and texture and a great meat-free burger idea for barbecues. Place the bean burgers on the bottom half and top with tomato, avocado, jalapeños and lettuce.
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