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Before you jump to Meatballs in chilli sauce recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
Healthy eating encourages a feeling of well being. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and lower our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it’s snack time. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
Foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Eating on the run may be more healthy with whole grain chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain alternatives.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to meatballs in chilli sauce recipe. To make meatballs in chilli sauce you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meatballs in chilli sauce:
- Prepare 1 1/2 lb Ground beef
- You need 2 Eggs
- Take 1/4 cup Milk
- Take 1 cup Plain bread crumb
- You need 1/4 cup Chopped onion
- Get 1 1/2 tsp Salt
- You need 1/4 tsp Pepper
- Get 3 tbsp Oil
- You need 10 oz Chilli sauce
Instructions to make Meatballs in chilli sauce:
- Mix all the ingredients together except the oil and chilli sauce.
- Make an inch and half sized balls from the mixture.
- Heat oil in a skillet and fry the meatballs in it until they turn brown.
- Remove meatballs from the skillet and add chilli sauce in the heated oil and stir for a minute or two.
- Add in the fried meatballs and simmer for about 5 minutes.
Use diced tomatoes with chili seasonings, or add another teaspoon of chili powder and. Add the chili sauce and use it to deglaze the bottom of the pot, scraping off the brown bits with a wooden spoon. The chili sauce is already somewhat sweet but if you prefer it sweeter add the sugar. Cover the pot and simmer the meatballs on a low temperature as evidenced by bubbles gently. Grape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south and always a crowd favorite for any Now folks, in case you don't know, chili sauce has nothing to do with "chili" as in chili with or without beans!
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