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We hope you got benefit from reading it, now let’s go back to quick and easy red lentil soup recipe. You can have quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Quick and easy red lentil soup:
- Provide 1 1/4 l home-made ham stock
- You need 1 carrot, diced small
- Prepare 1 stick celery, chopped small
- Prepare 1 onion, chopped small
- Prepare 175 g red lentils
- Use 1 ham stock cube
- Get A few small bits of ham, if you have any spare (optional)
- Provide Ground black pepper
Steps to make Quick and easy red lentil soup:
- Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking.
- Reduce to a simmer and cook for 20 minutes, stirring occasionally.
- Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock.
- Serve piping hot with granary bread, crusty rolls or whatever you fancy!
Infused with cumin, oregano, and rosemary. Finished with a bright splash of lemon juice and fresh parsley. Red lentil soup In the Instant Pot All you have to do is chop some onions, rinse your red lentils and dump them in the pressure cooker together with stock, tomatoes and spices. The most popular soup on the site is this lentil soup. A great recipe for a simple and satisfying soup that doesn't require any fancy preparation.
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