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Meat balls gravy with rice
Meat balls gravy with rice

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A large selection of quick health snacks is easily obtainable. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to meat balls gravy with rice recipe. You can have meat balls gravy with rice using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Meat balls gravy with rice:
  1. Take Rice
  2. Provide 250 g Samba or basmathi rice
  3. Use Meatball gravy
  4. Provide 200 g Meat balls(chicken or beaf) :
  5. You need Onion : 1 piece (sliced)
  6. Prepare Garlic : 5 pieces (sliced)
  7. Prepare Green Chilli : 2 (sliced)
  8. Prepare Gram masala : 1/4 tab spoon
  9. You need Chilli powder : 1 tab spoon
  10. Take Turmeric powder : 1/4 tab spoon
  11. Prepare 4 pinch Pepper powder :
  12. Take 2 pinch Salt powder :
  13. You need Cloves : 1 pinch
  14. Use piece Cinnamon : little
  15. Use Curry leaves : 5- 10 leaves
  16. Use Tomato sauce : 1/2 tab spoon
  17. Prepare 75 ml Water :
Steps to make Meat balls gravy with rice:
  1. First, slice all ingredients including onion, garlic and green chilli
  2. Then pour oil and add sliced ingredients so make it fry (when onions becoming golden colour)
  3. Quickly add meat balls and curry leaves and make it fry again
  4. Then add water and spice powders and boil //10min// (turmeric, chilli,pepper and gram masala)
  5. Don't forget add salt powder and tomato make it boil again
  6. When it cooked then add some cinnamon and cloves

Season, to taste, with salt and freshly ground black pepper and serve. Trust me… these Swedish meatballs, with gravy and rice is a fantastic tasting dinner (the leftovers are awesome, as well). Swedish meatballs are super simple to make, the gravy is even easier, and it's fairly impossible to mess up a pan of rice, right? Swedish meatballs, as described by Wiki, are just meatballs with a brown gravy. I also say: define meatballs, exactly.

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