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Before you jump to Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are many diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.
One way to approach this to start seeing some results is to realize that you do not need to alter everything straightaway or that you have to completely eliminate certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate cupcakes recipe. To cook chocolate cupcakes you only need 16 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate Cupcakes:
- Take all-purpose flour
- Provide white sugar
- Provide cocoa powder
- You need baking soda
- Get baking powder
- Get salt
- Get melted coconut oil
- Get large eggs
- Get buttermilk
- Take vanilla extract
- Use hot water
- Provide To Make Buttercream (top part is for cupcakes)
- Take melted butter
- Take cocoa
- You need cream/ whole milk (may need more)
- Get powdered sugar (may need more)
Steps to make Chocolate Cupcakes:
- Preheat oven to 350°F and line a cupcake pan with cupcake liners.
- In large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt.
- In a medium-sized bowl, beat coconut oil, eggs, buttermilk and vanilla with hand mixer till combined. Add dry ingredients to wet ingredients and stir until combined. Pour in hot water and mix together.
- Pour batter evenly into each cupcake liner filling 3/4 full. Bake at 18-22 minutes. Place toothpick or cake tester in the center of cupcake to check if it comes out clean. - - Let cool before frosting.
- To make buttercream frosting:
- Just throw all the ingredients of the icing and throw them in a bowl! Mix with hand mixer, and scrape them onto the cupcakes!
This has been a literal labor of love! I have tested recipes from every major recipe source and have not been able to find the one I considered to be perfect. Chocolate is an easy and classic flavor for a cupcake. Triple chocolate cupcakes for valentines day. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting!
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