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White sauce cheesy chicken casserole
White sauce cheesy chicken casserole

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We hope you got insight from reading it, now let’s go back to white sauce cheesy chicken casserole recipe. To cook white sauce cheesy chicken casserole you only need 14 ingredients and 28 steps. Here is how you do it.

The ingredients needed to make White sauce cheesy chicken casserole:
  1. Take For the gravy:
  2. Use 3 cups milk
  3. Get 1/2 cup flour
  4. Use 2 tablespoons butter
  5. Get 2 tablespoons pepper (ground)
  6. Use 1/2 tablespoons salt (or more to taste)
  7. You need For the chicken:
  8. Prepare 2 large chicken breast
  9. Get 3 cups water
  10. You need For the rest of the ingredients:
  11. Prepare 1 LB frozen vegetables (assorted) (like peas and carrots)
  12. Get 1 LB sharp cheddar cheese (brick)
  13. Take Salt
  14. You need Pepper
Steps to make White sauce cheesy chicken casserole:
  1. For the gravy:
  2. Melt the butter in a large skillet on medium heat
  3. Add 1/4 cup of the flour and stir the butter and flour until lightly combined
  4. Add the milk
  5. Stir with a whisk for 12 minutes
  6. Add the rest of the flour to help thicken
  7. Stir (consistently) for another 5 minutes
  8. Add pepper and salt
  9. (If it is not very thick, add another small handful of flour until thick) (never stop stirring)
  10. Take off heat once thick
  11. For the chicken:
  12. Boil water
  13. Add chicken to the water and let boil until the chicken is soft, tender, and completely cooked
  14. Shred the chicken
  15. For the rest:
  16. Let the frozen veggies thaw
  17. Shred the cheese brick
  18. For assemble:
  19. Mix together the vegetables, chicken, and gravy
  20. Place the gravy mix on the bottom of a 9x13 in glass casserole dish
  21. Top the gravy mixture with salt and pepper
  22. Top with shredded cheese
  23. Bake until cheese is melted!
  24. Enjoy!
  25. Notes: the cheese must be in a block. It will be better than already shredded cheese.
  26. It is best to assemble all your ingredients before cooking. This is a quick recipe and will be best if you are not running around looking for ingredients
  27. 😉🙂😋
  28. It is best to make the chicken first so that it is ready when you need it!

Everything, even the rice, cooks in a single baking dish so all you have to do is pop it into the oven. Wait until you try this fabulous Cheesy Chicken and Wild Rice Casserole. To prepare cheese sauce melt butter into a medium saucepan over medium high heat. Whisk in flour, salt and pepper then slowly pour in chicken broth whisking continuously. We like to top it with lettuce, tomatoes, avocados, and hot sauce.

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