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We hope you got benefit from reading it, now let’s go back to ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food recipe. To make ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food you only need 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food:
- Prepare 250 g gram flour
- Use 1/4 teaspoon baking soda
- Take 1 TSP chili or parprika
- You need 1 TSP tumeric
- Use 1 TSP salt
- Get 7 tbs oil
- Use 1 cup water
- Provide 8 guavas
- You need 10 blackberries
Steps to make Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food:
- Put the flour in a bowl add salt n tumeric n chili
- Add 3 tablespoon of oil to water and warm
- Add the rest of the oil to the baking soda and put in a sufuria and hear it it fizzes
- Add it to the flour immediately
- Gradually add the water as you knead into a dough
- Pinch a small ball of dough roll it in a floured surface into a snake
- Curve into a snail
- Fry in hot oil till golden yellow on both sides
- Remove from oil wait to cool and garnish with fruit of choice
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