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Fish Fry
Fish Fry

Before you jump to Fish Fry recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

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When searching for a convenient wholesome snack, do not forget about yogurt. Occasionally people decide to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by most people. Quick hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a yummy snack.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to fish fry recipe. You can cook fish fry using 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Fish Fry:
  1. Use 1/2 kg Pomfret fish
  2. Take For fish masala
  3. Get 1 tbsp oil
  4. Take 1 tbsp chilli ginger garlic paste
  5. Prepare 1 tbsp Kashmiri red chilli powder
  6. Take 1 tbsp coriander powdee
  7. You need 1 tsp turmeric powder
  8. Get as needed Salt
  9. Provide 1 tbsp lemon juice
  10. Get as required Oil for shallow fry
  11. Prepare 1 Sliced onion for Salad
  12. Take 1 Sliced cucumber
  13. Provide 1 Sliced carrot for salad
  14. Use 1 sliced lemon
Instructions to make Fish Fry:
  1. Wash and clean fish and keep aside. Take a bowl add oil add garam masala, red chilli powder, coriander powder, turmeric powder, salt, ginger garlic paste oil lemon juice and make a thick paste. You can even add any ready made chilli chicken 65 masala or any ready made powder to it
  2. Now take fish in a plate and apply masala on both sides and keep aside for 10 minutes.
  3. Now take a non-stick pan. Add 1 tbsp oil heat it. On medium flame place fish and Cook both sides till it get golden brown in colour. And cook both sides
  4. Serve fish fry with dal tadka and jeera rice and salad…. Serve hot! Enjoy… Must try and share my recipe….
  5. Dal tadk and jeera rice rice I have already posted.. !!!!

Garnish fish fry with sliced onion and grated carrot. Dip fish into the 'wet' mix, then roll in the 'dry' mix to cover completely. In the southern United States, a fish fry is a family or social gathering, held outdoors or in large halls. At a typical fish fry, quantities of fish (such as bream, catfish, flounder and bass) available locally are battered and deep fried in cooking oil. The batter usually consists of corn meal, milk or buttermilk, and seasonings.

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