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Before you jump to Chocolate Cupcake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing a few simple changes.
If you want to see results, it is definitely not a necessity to drastically alter your eating habits. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to chocolate cupcake recipe. You can have chocolate cupcake using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Chocolate Cupcake:
- You need flour
- Take baking soda
- Prepare salt
- Use cocoa powder
- Use sugar
- Use vanilla extract
- Use water
- Take oil
- Use eggs
- Take vinegar
Steps to make Chocolate Cupcake:
- Add flour, baking soda, salt, cocoa powder & sugar in a bowl and stir.
- Add vanilla extract, water, oil, eggs & vinegar, mix well until smooth and no lumps.
- Scoop the batter into each case half of the way full. And bake in a preheated oven at 180C for 15 minutes. Insert stick, when it comes out clean, it's done. Enjoy!
Chocolate cupcakes are always popular at a bake sale or afternoon tea. Indulge in frosted fairy cakes, red velvet, melting middle muffins and more. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! Chocolate is an easy and classic flavor for a cupcake. This has been a literal labor of love!
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