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Before you jump to Mumbai Street Style Ragda Pattice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Making the decision to eat healthily has many benefits and is becoming a more popular way of life. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of small changes.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? One nutritious option that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to mumbai street style ragda pattice recipe. To cook mumbai street style ragda pattice you only need 23 ingredients and 19 steps. Here is how you achieve that.
The ingredients needed to make Mumbai Street Style Ragda Pattice:
- Prepare Ragda
- You need 250 grams White Peas/Safed Vatana
- Prepare 1/2 liter Water to Soak
- Get 1 pinch salt
- Use 2 tsp Turmeric Powder
- Prepare 1/2 Water to boil the peas
- Provide Pattice
- Provide 500 grams Boiled Potatoes
- Use 2 Green Chillies
- Get 1 inch Ginger
- Take 1 pinch Salt
- Prepare 6 tbsp Arrowroot/ Corn Flour/ Bread Crumbs
- Get 2 tsp Dry Mango Powder
- Take 4 tbsp Oil (to shallow fry)
- You need As needed Garlic Chutney
- Get As required Mint Chutney
- You need as required Tamrind Chutney
- Get For garnishing
- Prepare 2 large Onions, finely chopped
- Provide 2 large Tomatoes, finely chopped
- Prepare 1 cup Nylon Sev
- Provide as per taste Salt & Pepper
- Take 1 cup Coriander, finely chopped
Instructions to make Mumbai Street Style Ragda Pattice:
- Soak white peas in hot water for 8-10 hours.
- Strain the water and add peas to a pressure cooker, add 1/2 liter water, salt (as per taste), turmeric powder and keep it to boil.
- Boil it on medium-low flame, around 4-5 whistles. Your Ragda is ready.
- In a bowl add boiled potatoes and smash them.
- Add Ginger Chilli paste.
- Add salt as per taste, dry mango powder.
- Add arrowroot/ corn flour/ bread crumbs and mix well.
- Make pattice of equal size, around 2" diameter.
- Heat the pan on medium-low flame and add oil.
- Add pattice and shallow fry on both the sides.
- Shallow fry until golden brown.
- Before assembling keep your chutneys, chopped onions & tomatoes, coriander ready.
- To assemble, take a bowl or a plate which is not too deep. Add 1/4 cup of ragda and place your pattice (3-4 no's.)
- Cover your pattice with more ragda(1/4 cup)
- Sprinkle chopped onions & tomatoes evenly.
- Add mint, garlic & tamrind chutney according to your taste.
- Sprinkle some dry mango powder, salt & pepper.
- Garnish with some chopped coriander and nylon sev.
- Delicious Street Style Ragda Pattice is ready. Enjoy!
Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev! But Ragda Patties was new to me. I remember being very excited about the dish while Deepa was making it. Ragda Pattice Mumbai Style Ragda Pattice Mumbai Street Food. चटपट और ट स ट म बई स ट इल रगड़ pattice बन न क आस न र स प Ragda Pattice Recipe In Hindi.
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