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Homemade ice cream
Homemade ice cream

Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. While we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by making some small changes.

These better food options can be applied to other foods such as your cooking oils. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It can likewise be beneficial for your skin as it is an excellent source of vitamin E. If you presently are eating lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemical substances. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are often lost when produce has been kept in storage before it is sold.

Obviously, it’s not at all difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to homemade ice cream recipe. To make homemade ice cream you need 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Homemade ice cream:
  1. You need 2 cups heavy cream (cold)
  2. Take 8 ounces condensed milk
  3. Use 1 tsp vanilla extract
Steps to make Homemade ice cream:
  1. Whip the cold cream until medium pea, about 6mins
  2. Add condensed milk and fold in until smooth
  3. Add vanilla and mix well
  4. Freeze overnight in a plastic bowl.

There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice - The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.

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