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Before you jump to Top Shelf chicken queso dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of men and women who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, though, just making a couple of small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely pick out many food items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? A great healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to top shelf chicken queso dip recipe. To cook top shelf chicken queso dip you only need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Top Shelf chicken queso dip:
- Use 3 cups cheddar cheese, grated
- Get 1 tbsp. corn starch
- Prepare 1/2 tbsp. Butter
- Take 1 tbsp. garlic, minced
- Use 1/3 cup onion, finely diced
- Prepare 1/3 cup red pepper, finely diced
- Prepare 1/3 cup tomatoes, diced
- Take 1 1/2 cups whipping cream
- Prepare 3/4 cups FRONT STREET HEAT
- Get 1 cup shredded chicken breast
- Take 1 scallion for garnish (optional)
Steps to make Top Shelf chicken queso dip:
- In a mixing bowl, mix cheese and corn starch
- In a medium sauce pan, over medium heat, melt butter and add onion, pepper and garlic. Sautè for 3 minutes, or until onions are translucent
- Add tomato and sautè another 2 minutes
- Add cheese, whipping cream, Front Street Heat and chicken. Let cheese melt and sauce thicken
- Transfer to a serving dish. Top with scallions, more Front Street Heat and serve warm
Begin your takeout or delivery order with melty white queso dip, topped with taco-seasoned ground beef and served with freshly made white corn. Try this easy queso dip and get more recipes and inspiration on Food.com. Have you ever been to a mexican restaurant or burrito joint and tried that tasty white cheese dip? After much experimentation, I finally have a recipe that is on par with the cheese dip you can get there, and you're sure to love it too. Do you have any food guilty pleasures?
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