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Before you jump to Red Lentil Soup recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
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You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to red lentil soup recipe. You can have red lentil soup using 11 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Red Lentil Soup:
- Provide 1/2 cup red lentils
- Take 3 cups vegetable broth
- Provide 4 oz onion, 1/4” diced
- Provide 4 oz carrot, 1/4” diced
- Prepare 1 tbsp minced garlic
- Use 2 tbsp tomato paste
- Prepare 1 tsp ground cumin
- You need 1/8 tsp cayenne pepper
- Use 1/2 oz fresh lemon
- Get 1/2 tsp tarragon
- You need to taste Salt
Instructions to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
A delicious (naturally gluten free and vegetarian friendly) soup that will quickly become a weeknight favorite! Heat the oil in a saucepan. Add the ginger and heat, stirring, for about a minute. Red lentil soup In the Instant Pot All you have to do is chop some onions, rinse your red lentils and dump them in the pressure cooker together with stock, tomatoes and spices. Moroccan Red Lentil Soup is a comforting soup recipe.
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