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We hope you got benefit from reading it, now let’s go back to italian wedding soup instant pot ip recipe. To make italian wedding soup instant pot ip you need 21 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to cook Italian Wedding Soup Instant Pot IP:
- Take 2 TBSP olive oil
- Prepare Meat balls
- Use 1 pound ground sausage
- Provide 1 TBSP Worcestershire sauce
- Get 2 TBSP minced garlic
- Provide 1/2 cup breadcrumbs (preferably panko)
- Prepare 2 TBSP grated Parmesan cheese
- Take 1 TBSP fresh chopped sage
- Provide Soup
- Provide 1 medium yellow onion chopped
- Take 3 carrots chopped
- Use 3 TBSP minced garlic
- You need 6 cups chicken broth
- You need 1 TBSP Worcestershire sauce
- Get 2 TBSP fresh chopped sage
- Take 1 Parmesan cheese rind
- You need 1 TSP kosher salt
- Get 3/4 cup orzo
- Provide 4 oz baby spinach
- Provide Garnish
- Take Grated Parmesan cheese
Instructions to make Italian Wedding Soup Instant Pot IP:
- Take all ingredients for the meat balls and mix by hand in a bowl.
- Form into 1 inch balls. Set aside.
- Turn on instant pot on saute hi. When pot reads hot add in the olive oil.
- Brown the meat balls in batches. Don't cook them completely.
- Remove meat balls and set aside.
- Add onions and carrots to the pot stirring occasionally for 3 minutes. Add garlic. Again stirring occasionally for another minute.
- Add in broth. Stirring/scrapping the bottom of the pot to remove any bits stuck to the bottom.
- Stir in Worcester sauce, sage, salt, and the Parmesan rind.
- Add in orzo and meatballs.
- Seal instant pot and cook at high pressure for 3 minutes. Then allow a 15 minute natural release. Release the rest of the pressure.
- Remove lid and stir in spinach till it wilts.
- Ladle into bowl and top with grated Parmesan cheese.
- Enjoy!!
Add carrots, onions and celery and saute until veggies have. Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings. The name is said to come from the words "minestra maritata," which mean "married soup." Here, rather than the couple joining together, it's all the flavors in the pot that balance each other so. Italian wedding soup has long been one of my favorite soups, but it's one I've never made myself, as I always assumed it was a chore to make all those meatballs before Also, while the original recipe doesn't call for adding any pasta to the pot, I've always felt that it's not Italian wedding soup without it. My recipe for Instant Pot Italian wedding soup calls for pressure cooking the meatballs and pasta together in the broth - convenience without sacrificing Traditional Italian Wedding Soup recipes call for escarole but I substitute baby spinach.
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