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Italian Wedding Soup
Italian Wedding Soup

Before you jump to Italian Wedding Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got benefit from reading it, now let’s go back to italian wedding soup recipe. You can cook italian wedding soup using 19 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Italian Wedding Soup:
  1. Take 1 For the meatballs
  2. Get 3/4 lb ground beef
  3. Provide 3/4 lb ground pork
  4. Take 2/3 cup bread crumbs
  5. You need 4 clove gatlic minced
  6. You need 1 1/2 tsp oregeno
  7. Take 1 1/2 tsp basil
  8. Take 2 tsp parsley
  9. Provide 1/4 cup parmesan cheese
  10. Get 3 tbsp milk
  11. Prepare Soup
  12. Get 2 tbsp olive oil
  13. Take 1 cup minced yellow onion
  14. You need 1 cup diced onion
  15. You need 3/4 cup diced celery
  16. You need 10 cup chicken stock
  17. Provide 1/2 cup white wine
  18. Provide 1 1/2 cup Ditalini or other small pasta
  19. You need 6 oz baby spinach washed and trimmed
Steps to make Italian Wedding Soup:
  1. Preheat oven to 350° combine meatball ingredients in a bowl and stir gently with a fork. Form into 1 inch meatballs, place the meatballs on a baking sheet lined with foil and bake meatballs for 25 minutes until cooked through and lightly browned.
  2. In the meantime for the soup heat the olive oil over medium-low heat in a large Dutch oven add the onion, carrots and celery and salt until softened 5 to 6 minutes. Stirring occasionally add the chicken stock and wine and bring to a boil .Add the pasta to the simmering broth and cook for 6 to 8 minutes until the pasta is tender. Add the meatballs to the soup and simmer for one minute. Stir in the fresh spinach and cook for 1 minute until the spinach is just wilted. Served hot.

This Italian Wedding Soup Recipe is simply the best! Made with acini de pepe, beef and pork meatballs, carrots, celery, greens, and Parmesan cheese. Wedding soup gets its name from an Italian phrase which is translated to "married soup". It is a reference to the flavors coming together so well, like a marriage. Meatballs in a hearty broth with acini.

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