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Homemade ice cream cones
Homemade ice cream cones

Before you jump to Homemade ice cream cones recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

Wholesome eating helps bring about a feeling of health and wellbeing. We tend to feel way less gross when we increase our daily allowance of wholesome foods and lower our consumption of processed foods. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need an instant pick me up.

Have a shot at eating almonds if you don’t suffer from nut allergies. Almonds have a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Almonds are a natural way to obtain B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. But once you eat almonds, you don’t feel like you should sleep a while. These nuts relax the muscles and offer a general sense of comfort. Almonds typically give you a general increased sense of well-being.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to homemade ice cream cones recipe. You can have homemade ice cream cones using 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Homemade ice cream cones:
  1. Get 5 tbsp All purpose flour
  2. Take 1/2 cup Sugar
  3. Provide 2 Egg white
  4. Use 1 tsp Flavor
  5. Prepare Butter 3tbsp(melted)
  6. Provide 3 tbsp Fresh Milk
Steps to make Homemade ice cream cones:
  1. I first add d egg white in a bowl add d sugar whisk Wt whisker or beat wt mixer untill d sugar melted completely,
  2. I add d milk, melted butter and flavour and mix well, I slowly add my flour and mixing the mixture untill everything in cooperate well.
  3. I heat my non stick pan on low flame,wipe d pan wt a tissue with little oil on it,I take a portion of d batter and make nice round shape wt d batter (as u r pouring d batter be turning d pan for d batter to move slowly and cover all d pan for a round shape.
  4. Place d pan back to the heat allow d back to cook untill golden brown then flip d other side and allow to cook untill golden brown.
  5. Remove d sheet from d pan and immidiately fold to d cone shape and allow to cool completely.
  6. Repeat the procedure untill u finish all ur batter(u r to fold d sheet while it's still hot)
  7. After d cooling u can decorate d edge of ur cone,I use chocolate syrup and sprinkles to garnish d cone.
  8. U can serve ur ice cream in the cone
  9. I add d milk, melted butter and flavour and mix well, I slowly add my flour and mixing the mixture untill everything in cooperate well.
  10. I heat my non stick pan on low flame,wipe d pan wt a tissue with little oil on it,I take a portion of d batter and make nice round shape wt d batter (as u r pouring d batter be turning d pan for d batter to move slowly and cover all d pan for a round shape.
  11. Place d pan back to the heat allow d back to cook untill golden brown then flip d other side and allow to cook untill golden brown.
  12. Remove d sheet from d pan and immidiately fold to d cone shape and allow to cool completely.
  13. Repeat the procedure untill u finish all ur batter(u r to fold d sheet while it's still hot)
  14. After d cooling u can decorate d edge of ur cone,I use chocolate syrup and sprinkles to garnish d cone.
  15. U can serve ur ice cream in the cone

Enjoy the superior taste of a homemade cone anytime. The crispy wafer cones will melt in your mouth and are perfect for serving your favorite ice creams. Fill an ice cream scooper with the ice cream and create a hole in the middle with the end of a spoon. While the chocolate is still wet, quickly dip the cones in the chopped peanuts to coat. If you're making your own ice cream, why not go all out and make your own ice cream cones as well?

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