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Instant Pot Pork Carnitas
Instant Pot Pork Carnitas

Before you jump to Instant Pot Pork Carnitas recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

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We hope you got insight from reading it, now let’s go back to instant pot pork carnitas recipe. You can have instant pot pork carnitas using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Instant Pot Pork Carnitas:
  1. You need 2 1/2 lbs boneless pork shoulder (Boston butt)
  2. Use 2 tsp kosher salt
  3. Take to taste black pepper
  4. Take 6 cloves garlic
  5. Use 1 1/2 tsp ground cumin
  6. Get 1 packet sazon
  7. You need 1/2 tsp oregano
  8. Get 3/4 cup chicken broth
  9. Prepare 3 chipotle peppers in adobo sauce (or 3 tbsp pureed
  10. Provide 2 bay leaves
  11. You need 1/4 tsp dry adobo seasoning
  12. Prepare 1/2 tsp garlic powder
Instructions to make Instant Pot Pork Carnitas:
  1. Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides
  2. Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout
  3. Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides
  4. Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes.

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