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Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ
Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ

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We hope you got benefit from reading it, now let’s go back to steak burger with salsa topping. πŸ˜πŸ˜ƒ recipe. To make steak burger with salsa topping. πŸ˜πŸ˜ƒ you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ:
  1. Prepare Aberdeen Angus frying steak
  2. Get Butter
  3. Use Garlic
  4. Prepare cherry tomatoes cut in half
  5. Provide small handful Wild rocket lettuce
  6. Take red onion
  7. Provide cucumber cut in half
  8. Take Monterey Jack Cheese
  9. Use Salsa mix
  10. Take Cooked Corn on the Cob
Steps to make Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ:
  1. Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
  2. Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
  3. Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
  4. Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
  5. Serve with Chips and a corn on the cob.

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