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Fish fry
Fish fry

Before you jump to Fish fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out some small changes.

The first change to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One nutritious option that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Evidently, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fish fry recipe. You can have fish fry using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish fry:
  1. Use 6 pieces fish
  2. You need 11/2 tsp Salt
  3. You need 2 tsp Chilli powder
  4. Take 1/2 tsp pepper powder
  5. Provide 1/4 tsp Turmeric powder (Haldi)
  6. Get 6 green chillis long split
  7. Provide 1 tsp ginger and garlic paste
  8. Provide 10-15 curry leaves
  9. You need 5-6 strands fresh coriander
  10. Get Oil fordeep frying
Steps to make Fish fry:
  1. Take the fish in a wide bowl and add all the ingredients and mix well.
  2. Cling wrap the bowl or transfer the fish into an air tight container and keep it in the fridge for an hour or two for marination.
  3. Deep fry the fish in oil turning on both sides. Take them onto a plate with Kitchen towels/Tissues to absorb the little oil that comes with it.
  4. Sprinkle roughly chopped coriander over it and fish fry is ready to serve

Free for commercial use No attribution required High quality images. When there are more females than males at a location. The opposite of a Sausage Fest. fish-fry. Any situation involving a large group of women in a relatively small space. Coat fish in flour, then egg, and then bread crumbs.

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