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We hope you got insight from reading it, now let’s go back to vegan friendly bakwan sayur (vegetable pancakes) recipe. You can have vegan friendly bakwan sayur (vegetable pancakes) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Vegan friendly bakwan sayur (vegetable pancakes):
- Prepare White cabbage
- Use Carrot
- Use Green onion
- Get Flour
- Prepare 1 tbsp Corn starch
- Provide Enough cool water
- Take Enough oil for fry
- Use Seasonings
- Use Salt
- Take Pepper
- Use Garlic powder (u can use fresh and minch it)
- Take Coriander
- You need 1 tsp turmeric powder
Instructions to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Vegan Sayur Lemak is a simplified and veganised version of the traditional light coconut curry from Singapore and Malaysia. This vegan Sayur Lemak is lighter than the usual version, and is more like the one made by the Eurasians in Singapore. It uses less coconut milk than is popular, and although. Recipe for vegan savoury pancakes, loaded with vegetables.
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