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We hope you got insight from reading it, now let’s go back to krazy kurland easy shrimp etouffee recipe. To make krazy kurland easy shrimp etouffee you need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Krazy Kurland Easy Shrimp Etouffee:
- You need salted butter
- Prepare kosher salt
- Provide bell pepper (optional); can use bottled, marinated peppers
- Use large onion, diced
- Take ribs celery
- Take garlic, minced
- You need chicken broth
- Prepare shrimp (or crawfish)
- Provide table salt
- Use cayenne
- Get black pepper
- You need paprika
- Provide parsley flakes
- Provide lemon juice (approximately 1 lemon)
- Get sherry (or port or simply red wine)
- Get cornstarch in water (slurry) for thickening
Steps to make Krazy Kurland Easy Shrimp Etouffee:
- Soften vegetables in butter and kosher salt (shown with marinated red peppers included)
- Add remaining spices and cook for 3-4 minutes
- Add chicken broth and shrimp; cook semi-covered on medium heat approximately 30-40 min
- Add cornstarch slurry; cook approximately 5 minute untill desired consistency
- Done! Serve over rice (yellow rice shown)
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