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Before you jump to Doug's pulled pork recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by making some modest changes.
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To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to doug's pulled pork recipe. You can have doug's pulled pork using 21 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Doug's pulled pork:
- Use main ingredient
- Take 2 kg pork butt roast
- You need dry rub
- Get 1 tbsp salt
- You need 1 tbsp pepper
- Use 1 tbsp chili powder
- Take 1 tbsp sage
- Provide 1 tbsp crushed coriander
- Prepare 1 tbsp garlic powder
- Take 1 tbsp crushed celery seed
- Get 4 tbsp olive oil
- Prepare stock
- Get 4 cup water
- Prepare 1 medium onion finely chopped
- You need 4 clove garlic crushed
- Get 1/4 cup soy sauce
- Prepare cup white wine
- Provide 3 tbsp brown sugar
- You need 1 tbsp baslamic vinagar
- Use 1/4 cup molassas
- You need 1/4 cup corn syrup
Instructions to make Doug's pulled pork:
- rub olive oil onto pork
- mix dry ingredients in bowl
- hand rub pork working into meat well
- mix stock ingredients in crock pot
- add pork to crock pot simmer for 5 to 6 hours
- remove pork from pot shred by hand or with fork
- skim fat from stock,strain, ( save onions and garlic and some of the stock to add to BBQ sauce)
- in bowl mix 1, 475 ml. bottle of Sensations Tequila Lime Habanaro BBQ sauce, with saved stock and onions and garlic
- simmer in crock pot for another 45 min.
- serve with coleslaw on a toasted hamburger bun
Pulled pork is the darling of the barbecue world: flavorful, low-fuss, and full of flavor. Pork shoulder is generally separated into two primal cuts: the picnic and the butt (also known as Boston butt). Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products. Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide.
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