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Before you jump to Pork Chili Verde recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
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We hope you got benefit from reading it, now let’s go back to pork chili verde recipe. To make pork chili verde you only need 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pork Chili Verde:
- Prepare 2 lb Smoked pork butt
- You need 6 tbsp Flour
- Use 2 can Diced tomatoes
- Prepare 2 can Cream of chicken soup
- Prepare 2 can Water
- You need 2 cup Green chiles, roasted, peeled, chopped
- Provide 6 clove Garlic
- Use 1 Jalepenos, roasted, peeled, chopped
- Take 4 Tomatillos
- You need 1 Onion, chopped
- Prepare 2 tbsp Chili powder
- Use 2 tbsp Cumin
- You need 2 tsp Salt
- Use 1 Red potatoes (optional)
Instructions to make Pork Chili Verde:
- Brown pork in a little bit of oil or bacon grease, coat with flour and brown some more.
- Add tomatoes and 2 cans of water. Add soup and 2 more cans of water.
- Add peppers, garlic and the rest of the ingredients.
- Simmer on the stove top or cook all day in a crock pot.
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