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Before you jump to Sexi Mexi Stew recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
Ingesting healthy foods can make all the difference in the way you feel. When we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nevertheless, with regards to eating between goodies. You can spend several hours at the grocery store searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that extra boost you need to get going. Eating on the run may be much healthier with whole fiber chips and crackers. Deciding on whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to sexi mexi stew recipe. You can cook sexi mexi stew using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Sexi Mexi Stew:
- You need 1 large Can hominy
- Take 2 can Kidney beans (light or dark)
- Prepare 1 can Black bean
- You need 1 envelope Menudo mix
- Provide 2 Bay leaves
- Use 1 cup Chicken broth
- Use 2 1/2 cup V8 (any tomato juice works)
- Take 1/2 Onion (chopped)
- Get Garlic salt
- Get 1 Salt & pepper
- Prepare 1 tbsp Cumin
- Take 1 medium Pork butt roast
Instructions to make Sexi Mexi Stew:
- Slow cook pork roast till it shreds
- On med heat combine all ingredients in large kettle (cook for about 20min on med heat)
- Reduce heat to simmer stir, cover and continue cooking for about 40min
- Time to enjoy! Warning this soup has some kick! I like to add additional diced onions and a splash of lemon juice
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