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Pancake
Pancake

Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a great deal more popular than in the past and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.

One way to deal with this to start seeing some results is to realize that you do not need to change everything immediately or that you need to completely eliminate certain foods from your diet. Even more important than wholly altering your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pancake recipe. To cook pancake you need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Pancake:
  1. Provide Cup milk
  2. You need Large egg
  3. Take Butter
  4. Prepare Sugar
  5. Take Salt
  6. Use Vegetable oil
  7. Get All purpose flour
Steps to make Pancake:
  1. Combine all the ingredients together, place milk, egg, sugar, a pinch of salt in a jar
  2. Heat spoon of butter in a pan, put in ingredients and whisk vigorously for Atleast 3min
  3. Heat a pan medium heat, put a tea spoon of vegetable oil in a pan and swift to coat. Pour the pancake abs cook on the first side until the bubbles appear on the surface, the edge begin to look dry and the bottoms are golden
  4. Flip the pancake, cook until the second side is golden brown 2min,,when ready serve with a hot cup of tea

How do I make flat pancakes? For thinner pancakes, add more milk to the batter little by little until you reach the desired consistency. Can I make pancakes without eggs? Pancakes are a traditional breakfast treat that are easy to make. Once you get the basic recipe down, you can start experimenting and putting your own spin on these breakfast-time favorites.

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