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Chicken in Hoisin Sauce
Chicken in Hoisin Sauce

Before you jump to Chicken in Hoisin Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now much more popular than in the past and rightfully so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few minor changes that can start to make a good impact on our everyday eating habits.

The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One wholesome alternative that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chicken in hoisin sauce recipe. To make chicken in hoisin sauce you need 20 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chicken in Hoisin Sauce:
  1. Get For Chicken :
  2. Prepare 1 lb boneless skinless chicken breast, sliced into strips
  3. Get 1/2 teaspoon salt
  4. Prepare 1/4 teaspoon garlic powder
  5. Use 1 egg, lightly beaten
  6. Get 1/3 cup cornstarch
  7. Provide Oil to fry
  8. Use For Sauce :
  9. You need 2 cloves garlic, minced
  10. Prepare 1/2 yellow onion, diced
  11. Provide 1/2 cup frozen pea, thawed
  12. Prepare 1/4 cup water
  13. You need 2 tbs sugar
  14. Take 1,5 tablespoons ketchup
  15. You need 3 tablespoons Hoisin sauce
  16. You need 1/2 tablespoon low sodium soy sauce
  17. Provide 1 teaspoons oyster sauce
  18. Use 1 tablespoons apple cider vinegar
  19. Get To taste ground black pepper
  20. Provide 1 tsp cornstarch + 1 tbs water (mix well)
Steps to make Chicken in Hoisin Sauce:
  1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
  2. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
  3. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
  4. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
  5. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
  6. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
  7. Add the chicken pieces and toss to combine.
  8. Serve immediately.

Coconut buns with chicken in hoisin sauce by Jamie Oliver. Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. It is darkly-colored in appearance and sweet and salty in taste. Although regional variants exist, hoisin sauce usually includes soybeans, fennel, red chili peppers. Hoisin sauce is a thick, dark, fragrant and flavorful sauce that is commonly used as a dipping sauce, a glaze for For pulled pork or pulled chicken.

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