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Before you jump to My Family's Restaurant-Style Hamburger Steak recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
We are very mindful that having healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nonetheless, when it comes to eating between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
Yogurt is a snack a lot of people ignore. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a wonderful snack, nevertheless. Along with calcium, it is a good source of protein and vitamin B. Yogurt is very easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.
A large assortment of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to my family's restaurant-style hamburger steak recipe. You can have my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare My Family's Restaurant-Style Hamburger Steak:
- You need 480 grams ★Ground pork
- Get 200 grams ★Ground beef
- You need 2 ★Eggs
- Provide 1/2 tsp ★Sugar
- Prepare 1 tsp ★Salt
- You need 1 dash ★Pepper
- You need 1/2 tsp ★Nutmeg
- Prepare 3 tbsp ★Panko
- Prepare 1 tbsp ★Milk
- Get 1 tbsp ★Vegetable oil
- Prepare 2 large Onion
- Use 1/2 Daikon radish
- Take 1/2 Carrot
- Prepare 4 Cherry tomatoes
- Prepare 4 tbsp Mayonnaise
- Get 1 tsp Ketchup
- You need 1 tsp Japanese Worcestershire-Style Sauce
- Take 1 tsp White sesame seeds
- Provide 400 ml ♪ Water
- Use 3 tbsp ♪ Soy sauce
- Get 1 1/2 tbsp ♪ Sugar
- You need 1 clove ♪ Ground garlic
- Take 1 tbsp ♪ Vinegar
Instructions to make My Family's Restaurant-Style Hamburger Steak:
- Julienne the daikon and carrot and soak in water. Drain.
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!
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