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Before you jump to Soy sauce chicken (ayam kecap) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.
One way to deal with this to begin seeing some results is to understand that you do not need to alter everything immediately or that you have to completely do away with certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to soy sauce chicken (ayam kecap) recipe. To cook soy sauce chicken (ayam kecap) you need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Soy sauce chicken (ayam kecap):
- Take 1 whole chicken
- Prepare Soy sauce
- You need Dark soy sauce
- Use Cooking wine
- You need Sesame oil
- Prepare 4 slice ginger
- Use 3 pcs garlic
- Use leaf Bay
- Provide 5 pcs clove
- You need Star anise
- Prepare 1 tsp white sugar
- Use 3 bowl water
Instructions to make Soy sauce chicken (ayam kecap):
- Add all ingredients in a pot boil in big fire until it boiling. After boiling turned to lower fire, boil another 25 minute
- After 25minute take it and let it cool
- Chops it and ready to serve
Soy sauce chicken is a traditional Cantonese cuisine dish made of chicken cooked with soy sauce. It is considered as a siu mei dish in Hong Kong. Another Cantonese dish, white cut chicken, often served with soy sauce dip, is more savoured for the taste of the meat. #milaskitchen #bymila #cooking #food #foodporn #cookingismypassion #cookingathome #cookingvideo #foodstagram #ayam #chicken #spicysoysauce #spicysoysaucechicken #chickenkicap #ayammasakkicap #ayammasakkicappedas #ayammasakkicappedas#superyummyfood. Semur ayam is a chicken and potato dish stewed in spices, nutmeg, and kecap manis (Indonesian sweet soy sauce). The taste is very bold, the chicken and potatoes tender and succulent, and you will want to mop up all the sauce with a big bowl of steamed white rice.
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