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Before you jump to Dark soy sauce chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, just making a few minor changes can positively affect daily eating habits.
In order to see results, it is definitely not a requirement to drastically change your eating habits. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dark soy sauce chicken recipe. You can cook dark soy sauce chicken using 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Dark soy sauce chicken:
- Provide a
- Provide 2-3 tbsp cooking oil
- Get 2 stalks lemon grass (bruised)
- Get 3 cloves garlic (crushed/smashed)
- You need 5 slices ginger
- Prepare 1 cinnamon
- You need 2 star anise
- Prepare 1 tsp tumeric powder
- Prepare 1/2 tsp pepper
- Provide b
- You need 800 g chicken (cut bite size)
- Use 4 tbsp dark soy sauce (adjust to your liking)
- You need 4 tbsp water
- Use c
- Provide 1-2 tsp sugar (to your liking)
- Provide 1/2 tsp Chicken granules/ powder
Instructions to make Dark soy sauce chicken:
- Heat oil. Sauté A until fragrant.
- Add B. Stir. Cover. Stir. Add C. keep cooking over high heat until the sauce thicken.
- Garnish with chopped coriander (optional). Serve warm with hot steamed white rice.
Remove the chicken innards and exfoliate the chicken skin Taste the dark soy sauce first if you are using a different brand, so you can make the necessary adjustments. Left to right: light soy sauce, dark soy sauce and all purpose soy sauce. Dark soy sauce is used for colour and flavour - it adds a terrific mahogany stain to anything it comes in contact with, from the Lo Mein noodles pictured above to the dark, spicy Sichuan sauce of Kung Pao Chicken, Thai Basil. Soy sauce chicken is utterly delicious, especially when you dip it with the ginger and scallion condiment. The thought of it just sets my mouth watering.
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