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Pancake
Pancake

Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now much more popular than it used to be and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. While we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets require much work and will significantly change the way they live and eat. In reality, though, simply making a few small changes can positively affect daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably pick out many items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One heart-healthy alternative that can give you a good start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pancake recipe. You can cook pancake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Pancake:
  1. Provide 1 cup All purpose flour
  2. Use 2 tbsp Sugar
  3. Prepare 1 Egg (lightly beaten)
  4. Provide 3/4 cup Milk
  5. You need 1/4 cup Buttermilk (optional)
  6. Take 3 tbsp Butter (melted)
  7. Take 1/2 tsp Salt
  8. Use Butter/ Vegetable oil for brushing pan
  9. Take 1 cup Grapes (optional)
  10. Provide 1 scoop Vanilla Ice-cream (optional)
  11. Prepare Chocolate Syrup (optional)
Instructions to make Pancake:
  1. Mix all the dry ingredients (flour, sugar, salt) in a large bowl.
  2. Beat the eggs into milk and buttermilk and then stir in melted butter. Gently stir this mixture into dry ingredients, whisk the mixture until the batter is smooth and lump free. Note : If the batter seems thick then add some more milk.
  3. Heat the pan over medium heat, brush the surface with butter/ vegetable oil and pour 1/4 cupfuls for each pancake.
  4. Cook for 2 to 3 mins or until bubbles form on the surface, flip the pancake with wide spatula and cook until lightly golden on the other side.
  5. Repeat with remaining batter, brushing with more oil if necessary.
  6. Garnish with scoop of vanilla ice cream, red grapes and chocolate syrup or you can use the garnish of your choice.
  7. Serve hot.

How do I make flat pancakes? For thinner pancakes, add more milk to the batter little by little until you reach the desired consistency. Can I make pancakes without eggs? Pancakes are a traditional breakfast treat that are easy to make. Once you get the basic recipe down, you can start experimenting and putting your own spin on these breakfast-time favorites.

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