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Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish
Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish

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We hope you got insight from reading it, now let’s go back to inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish recipe. To make inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:
  1. Get ★Ground pork
  2. Take ★Bean sprouts
  3. Provide ★Egg
  4. Get ★Salt and pepper
  5. Use ☆ Panko
  6. Get ☆Milk
  7. Prepare Grated daikon radish
  8. Use Sake
Instructions to make Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:
  1. You can simply mix together all the ☆ and ★ ingredients together, but it'll turn out softer if you first soak the panko in the milk separately.
  2. Mix together the ☆ and ★ ingredients. Go ahead and crunch in the bean sprouts when mixing ♪
  3. Shape the mixture into round patties, whatever size you like. Heat a little oil in a frying pan and cook the patties ♪ They may seem a bit soft at first, but just let them cook thoroughly.
  4. When they're mostly cooked through, pour the sake around the pan, cover with a lid, and steam. Once nicely cooked through, they're done!

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