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Panko Chicken with Honey Sriracha Sauce
Panko Chicken with Honey Sriracha Sauce

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We hope you got insight from reading it, now let’s go back to panko chicken with honey sriracha sauce recipe. You can cook panko chicken with honey sriracha sauce using 11 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Panko Chicken with Honey Sriracha Sauce:
  1. Use 300 grams chicken breast
  2. Use 2 eggs
  3. Get 5 tbsp panko
  4. Prepare 1/2 tbsp Sriracha sauce
  5. Take 1/2 tbsp soy sauce
  6. You need 3 cloves garlic
  7. Use 3 tbsp runny honey
  8. Take 1 tbsp water
  9. You need 1/2 tsp salt
  10. Take 1/2 tsp pepper
  11. Provide 2 tsp olive oil
Instructions to make Panko Chicken with Honey Sriracha Sauce:
  1. Wash chicken breast and scrub with salt
  2. Simply beat the chicken to create a smoother texture
  3. Cut chicken into 2 inch size chunk, set aside
  4. Mix the eggs, salt and pepper into a medium sized bowl
  5. Fill up a plate with panko
  6. Now dip the chicken chunks into egg mixture followed by panko
  7. Deep fried for 1 minute until golden brown
  8. Transfer chicken chunks into oven and bake for 20 minutes at 200C
  9. As for the sauce, prepare a saucepan and heat up olive oil
  10. Fry the chopped garlic until golden, put in remaining ingredient to cook for 2 minutes
  11. Ready to serve

This baking powder rub works so very well to get a crispy baked chicken wing regardless of how you decide to dress them Sriracha glaze or traditional buffalo sauce. We think Panko-Crusted Chicken Drumsticks are a really good crowd-pleaser and a great choice for picky kids. Panko-Crusted Chicken Drumsticks with Honey-Mustard Dipping Sauce. this link is to an external site that may or may not meet accessibility guidelines. Recipe for bite-sized chicken schnitzel pieces coated in smoky, crispy panko breadcrumbs with sesame, served with warm honey sriracha sauce. · Crispy air fried chicken wings made in an air fryer makes them super crispy and the honey-sriracha sauce makes them sticky, sweet, spicy and. Crispy baked chicken pieces are coated in a sweet and slightly spicy Honey Sriracha glaze.

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