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Red Lentil Cheesy Schezwan Dosa
Red Lentil Cheesy Schezwan Dosa

Before you jump to Red Lentil Cheesy Schezwan Dosa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to red lentil cheesy schezwan dosa recipe. To make red lentil cheesy schezwan dosa you only need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Red Lentil Cheesy Schezwan Dosa:
  1. Get 1 cup red lentil(soaked) for 4 hours
  2. Take 2 tbsp Schezwan Sauce
  3. Get as per taste Salt
  4. Get For For stuffing:-
  5. Take 3/4 cup grated cheese
  6. Prepare 1 tsp chilli flakes
  7. Provide 1 tsp pizza masala
  8. Use 8 cloves garlic grated
  9. You need as needed Butter
  10. Prepare To serve with:-
  11. Use as required Green Chutney
  12. Use 1 tsp each Mayonnaise and ketchup
Steps to make Red Lentil Cheesy Schezwan Dosa:
  1. Grind soaked red lentil & Schezwan Sauce together in a mixer grinder adding very little water into smooth paste. Add salt,mix well. Mix cheese, chilli flakes, pizza masala & grated garlic in a bowl and keep aside.
  2. Spread dosa batter on Dosa tava evenly apply butter and sprinkle cheese stuffing all over and cook crispy on medium flame. Roll dosa gently, and transfer in plate.
  3. Serve hot,crispy, yummy Healthy Red lentil Cheesy Schezwan Dosa with green Chutney & Mayonnaise mixed with ketchup dip

Red Lentil Oats Muffins are scrumptious sweet treats that are rich in protein and fiber. They are easy to make and are loaded with healthy goodness of lentils and oats. These beauties are egg-less , butter-less and refined sugar free. Jaggery powder acts as a sweetener. Have added cocoa powder to give them a chocolaty flavor.

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