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To Die For Crawfish Pasta
To Die For Crawfish Pasta

Before you jump to To Die For Crawfish Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let’s go back to to die for crawfish pasta recipe. To make to die for crawfish pasta you need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare To Die For Crawfish Pasta:
  1. Prepare butter
  2. Take green onions
  3. Use cream cheese
  4. Provide pepper jack cheese
  5. You need milk
  6. Provide pasta of choice
  7. You need thawed crawfish
Instructions to make To Die For Crawfish Pasta:
  1. Saute butter and chopped green onions until fragrant.
  2. Add crawfish and cook about 5 minutes
  3. Add cream cheese. (You may want to put it in the microwave for 10 seconds or less to soften first )
  4. Add milk until desired serving amount reached. (I don't really measure the milk bcuz some people like pasta thicker than others. But just know the sauce will thicken some. )
  5. Melt in pepper Jack cheese. I used sliced cheese and used 10 slices. But shredded works well also. I just liked the brand my store had in sliced cheese.
  6. In a separate pot boil your pasta according to box directions.
  7. You can add in a cap full of liquid crab and shrimp boil for an extra kick (:
  8. OPTIONAL: PREMIX PASTA AND SAUCE OR LEAVE SEPERATE

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