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Red Lentil Turnip Curry
(Rice Cooker Version)
Red Lentil Turnip Curry (Rice Cooker Version)

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We hope you got benefit from reading it, now let’s go back to red lentil turnip curry (rice cooker version) recipe. To cook red lentil turnip curry (rice cooker version) you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Red Lentil Turnip Curry

(Rice Cooker Version):

  1. You need large turnips
  2. Prepare red lentils
  3. You need dashi broth (or vegetable broth)
  4. Use curry powder
  5. You need mushrooms (any type)
  6. Use roughly chopped Bok choy/spinach
  7. Provide Parsley
  8. Get Lemon slices (Optional)
Instructions to make Red Lentil Turnip Curry

(Rice Cooker Version):

  1. Peel, Dice and chop turnips
  2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode
  3. 10 mins before cooking ends, stir in chopped parsley and Bok choy.
  4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!

This is gonna smell and look delicious. Red Lentil Turnip Curry (Rice Cooker Version) is one of the most. Red Lentil Turnip Curry (Rice Cooker Version) is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily.

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