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Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Before you jump to Hamburger Steaks Simmered in Sauce recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Healthy eating helps bring about a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nonetheless, in terms of eating between snacks. Shopping for snacks can be a difficult task because you have a great number of options. Here are some healthy snacks which you can use when you need a fast pick me up.

Yogurt can be a snack many individuals neglect. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. As a snack, however, yogurt is one of the best things you’ll be able to reach for. It consists of tons of calcium, proteins, and B vitamins. Yogurt is simple for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines beautifully with nuts and seeds. This decreases your sugar absorption without lowering the taste of your snack.

A large assortment of instant health snacks is easily accessible. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to hamburger steaks simmered in sauce recipe. You can have hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Hamburger Steaks Simmered in Sauce:
  1. Provide For the hamburgers (yields 5 large patties)
  2. Use 600 grams Mixed ground beef and pork
  3. Get 1 Onion
  4. Prepare 300 ml Panko
  5. You need 100 ml Milk
  6. Take 6 tbsp ★ Sake
  7. Prepare 1 tbsp ★ Grated garlic
  8. Take 1 Beaten egg (large)
  9. Take 1 dash ★ Salt and pepper
  10. Take For the sauce:
  11. You need 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Provide 200 ml Water
  13. Get 1 cube ☆ Soup stock cubes
  14. Get 50 ml ☆ Red wine
  15. Prepare 5 tbsp ☆ Tomato ketchup
  16. Take 1 ☆ Bay leaf
  17. Use 1 dash ☆ Salt and pepper
  18. Use Accompaniment:
  19. Use 1 Carrot
  20. Provide 1 Potatoes
  21. Prepare 1 dash Heavy cream
Instructions to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

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