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Before you jump to Banana rolled pancake recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Enjoying healthy foods tends to make all the difference in how we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough when it is snack time. Shopping for snacks can be a difficult task because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.
Certain foods made from whole grains are great for a quick snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain alternatives.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to banana rolled pancake recipe. You can have banana rolled pancake using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Banana rolled pancake:
- Prepare 1/2 cup flour
- Provide 1 large egg
- Provide 3 tbspn sugar
- You need 1/2 cup warm milk
- Take 1/8 cup vegetable oil
- Provide 1/2 cup water
- Provide 2 large ripped banana
Steps to make Banana rolled pancake:
- Mix all the dry ingredients together in a clean bowl, add the milk, mix & add egg, keep mixing until the batter appears smooth add the oil & keep mixing using a whisker.
- Add the water, mix & keep it for 5mins.
- Set the non stick pan at low heat, gently pour the batter, add the sliced banana & roll it as shown.
- Enjoy its yummy
Serve with a dollop of creamy yogurt and fresh fruit. They're not as delicious as when they're fresh. Mix the banana, eggs, rolled oats and cinnamon in a food processor. These banana pancakes are light, fluffy, and moist, thanks to lots of mashed ripe banana! If you like banana bread, you'll love these banana pancakes!
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