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Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce
Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Before you jump to Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically assume that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our everyday eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. A good healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Hence, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to warming hot pot with deep fried meatballs and chinese sauce recipe. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
  1. Get For the deep fried meatballs:
  2. Take Ground pork
  3. Get Onion
  4. Prepare Egg
  5. Get Grated ginger
  6. Provide Salt and pepper
  7. Provide Katakuriko
  8. Prepare For the soup:
  9. Provide Water
  10. Take Weipa
  11. Prepare Cooking sake
  12. Provide Sesame oil
  13. Take For the dipping sauce:
  14. Prepare Japanese style Worcestershire sauce
  15. Prepare Toasted sesame seeds (or ground sesame seeds)
  16. Provide Soy sauce and dashi based ponzu
  17. Get Sugar
  18. Prepare Doubanjiang
  19. Prepare each Grated garlic and ginger
  20. Get Kudzu noodles
  21. Get Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc.
  22. Get Shiitake, shimeji and/or enoki mushrooms
  23. You need Tofu or atsuage
Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
  1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well.
  2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels.
  3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry.
  4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat.
  5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water.
  6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables.

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