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Jenny's Delicious Ham and Pinto Bean Soup
Jenny's Delicious Ham and Pinto Bean Soup

Before you jump to Jenny's Delicious Ham and Pinto Bean Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Wholesome eating helps bring about a feeling of health and wellbeing. Increasing our consumption of healthy foods while lowering the intake of unhealthy kinds plays a part in a more healthy feeling. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you’re not sensitive to nuts, try having some almonds! Almonds provide a multitude of health advantages and are an excellent choice when you require a shot of energy. Almonds really are a natural supply of B vitamins as well as other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan that may often make you sleepy. In the case of almonds, however, they wont allow you to really miss a nap. Rather, these nuts help to reduce stress and provide a soothing feeling throughout your body. Almonds frequently give you a general increased sense of well-being.

There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to jenny's delicious ham and pinto bean soup recipe. You can cook jenny's delicious ham and pinto bean soup using 12 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Jenny's Delicious Ham and Pinto Bean Soup:
  1. Use Pinto Beans (dry) (Soaked and rinsed)
  2. Use Large Onion (Sliced or Diced)
  3. Prepare Cubed Ham
  4. You need Salted Butter
  5. Provide Chicken Bouillon Cubes (Skip or use less if using Broth)
  6. You need Garlic (minced)
  7. Get Dried Ground Thyme (Or 2-3 tsp Thyme Leaves)
  8. You need Pepper
  9. Provide Parsley
  10. Provide Bay Leaf
  11. You need Water And/Or Chicken Broth
  12. Prepare Fresh Baby Spinach for garnish (Optional)
Instructions to make Jenny's Delicious Ham and Pinto Bean Soup:
  1. Melt Butter in a big soup pot, over Medium heat.
  2. Add Onion.
  3. Add spices, except for the Bay Leaf. Stir well.
  4. When the onions begin to soften, add the Ham. Stir well. Cook and stir for about 5 mins.
  5. Add the 12 cups of water and the Bouillon Cubes. (For a thicker soup, use 10 cups of water and 5 Bouillon Cubes)
  6. Add the Pinto Beans. Stir, and turn up heat to Medium High.
  7. Heat until boiling. Cover and turn heat down to Medium Low.
  8. Simmer for 1 and 1/2 to 2 hours.
  9. Add Bay Leaf about a half an hour before cooking is finished.
  10. Serve and enjoy! :)

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