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Buffalo Chicken Cresent Casserole
Buffalo Chicken Cresent Casserole

Before you jump to Buffalo Chicken Cresent Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, however, just making some modest changes can positively impact daily eating habits.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. Even more crucial than entirely modifying your diet is simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to buffalo chicken cresent casserole recipe. To make buffalo chicken cresent casserole you only need 6 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Buffalo Chicken Cresent Casserole:
  1. You need boneless skin less chicken breasts
  2. Use mild buffalo wing sauce
  3. Take shredded mild cheddar cheese
  4. Prepare cream cheese
  5. Get cooked yellow rice
  6. Take Pillsbury cresent rolls
Instructions to make Buffalo Chicken Cresent Casserole:
  1. Cut your chicken into bite sized pieces. Cook in a skillet until no longer pink. Drain all liquid.
  2. Preheat oven to 375°F.
  3. In the bottom of a 13 × 9 casserole dish, spread out the softened cream cheese.
  4. Once chicken is cooked and drained, add to dish. Add wing sauce and mix the cream cheese, chicken, and sauce together well.
  5. Spread into even layer. Add rice as a layer on top of the chicken. Sprinkle half the bag of cheese on top of rice.
  6. Open can of cresents. Lay each triangle on top of cheese, forming a flat layer on the top covering the mixture.
  7. Bake for 20 minutes uncovered. Add the rest of the cheese on top and bake for an additional 5 to 8 minutes. Careful not to burn.
  8. Enjoy!

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