Hello everybody, welcome to my recipe page, looking for the perfect Smothered pork chops recipe? look no further! We provide you only the perfect Smothered pork chops recipe here. We also have wide variety of recipes to try.

Smothered pork chops
Smothered pork chops

Before you jump to Smothered pork chops recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

Ingesting healthy foods tends to make all the difference in how we feel. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. A piece of pizza will not have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend numerous hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

When searching for a convenient wholesome snack, do not forget about yogurt. Often people decide to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt helps make a fantastic snack, nonetheless. It contains a lot of calcium, proteins, and B vitamins. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by most people. Yogurt mixes perfectly with nuts as well as seeds. It’s an excellent approach to take pleasure in a flavorful snack without too much sugar.

A large variety of easy health snacks is easily available. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. You can cook smothered pork chops using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Smothered pork chops:
  1. Prepare Flour
  2. Get Sazon
  3. Get Adobo
  4. Prepare Flour
  5. Get Pepper
  6. Provide Oil
  7. Take Boneless pork chops
  8. You need Water
Steps to make Smothered pork chops:
  1. Clean pork chops
  2. Season in ziplock with sazon and abobo I put 2 shakes of adobo and 1 season packet of sazon to mine and I shake the bag to coat it
  3. Add flour to ziplock enough to cover pork chops evenly I just shake the bag and pour like a cup of flour in the ziplock
  4. Take a pan with oil halfway in it make sure the pan you use is oven safe cause you will be using the oven too.Heat oil and fry pork chops 10 mins each side
  5. After it is fried on each side take a ham season pack can use chicken too I just didn't have it. Make a empty spot in middle of pan leave pork chops in the pan add the 1 season pack of ham or chicken flavor packet and a hand full of flour can do 2 and add 3 shakes of flour mix it in the middle first than mix all in pan even around pork chops
  6. After that add a 8 oz cup water to it still mixing let simmer
  7. Once simmer put oven to 400 put pan in let bake at 400 for 20mins than done

These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

If you find this Smothered pork chops recipe useful please share it to your friends or family, thank you and good luck.