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Vickys Red Lentil & Bacon Soup, GF DF EF SF NF
Vickys Red Lentil & Bacon Soup, GF DF EF SF NF

Before you jump to Vickys Red Lentil & Bacon Soup, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out a couple of simple changes.

In order to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vickys red lentil & bacon soup, gf df ef sf nf recipe. To cook vickys red lentil & bacon soup, gf df ef sf nf you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vickys Red Lentil & Bacon Soup, GF DF EF SF NF:
  1. You need 2 tbsp oil
  2. Get 6 rashers streaky bacon, chopped
  3. Provide 1 onion, chopped
  4. Provide 2 medium carrots, chopped
  5. Take 200 g dry, red lentils (1 cup)
  6. Take 400 g can of chopped tomatoes (14 oz)
  7. Provide 960 ml hot vegetable stock (4 cups)
  8. Provide to taste black pepper
Steps to make Vickys Red Lentil & Bacon Soup, GF DF EF SF NF:
  1. Heat the oil in a pot over a medium heat and add the bacon, onion and carrot. Cook for 8 - 10 minutes until the fat has left the pan and the vegetables have softened
  2. Add the lentils, chopped tomatoes and hot stock
  3. Bring to the boil then turn down to a low simmer, cover and let cook, stirring occasionally, for 45 - 50 minutes or until the lentils are done
  4. Puree half of the soup, season to taste with pepper. Thin down with some boiling water if required

Full-fat coconut cream will work nicely! I used cauliflower in place of carrots bc that's what I had wow it was amazing. Curry Red Lentil Soup Credit: Hedz. View Recipe this link opens in a new tab "So yummy and super easy to make!" says kireaa, "Definitely will be adding to my weeknight rotation. Amazing Tomato-Red Lentil Soup Credit: walnut-dino.

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