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Shrimp Creole
Shrimp Creole

Before you jump to Shrimp Creole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically think that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to shrimp creole recipe. To cook shrimp creole you need 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Shrimp Creole:
  1. Use Coarsely Chopped Tomatos
  2. Prepare 20/24 Count Shrimp
  3. Provide Vegtable Oil
  4. You need Coarsley Chopped Onions
  5. Use Coarsley Chopped Bell Peppers
  6. Get Coarsley Chopped Celery
  7. You need Finly Chopped Garlic
  8. Use Water
  9. Prepare Bay Leaves
  10. Provide Paprika
  11. Prepare Cayenne
  12. Take Salt
  13. Take Cornstarch mixed w/ 1/4 cup cold water
  14. You need Rice
  15. You need Tony Chacheres
Steps to make Shrimp Creole:
  1. Drain and chop tomatos coarsley
  2. Peal and devain shrimp let dry on paper towel
  3. In heavy pot, heat oil over med. heat. Add onions, green peppers, celery, and garlic, stirring frequently, cook apx. 5 min.s till vegetables are soft and translucent but Not Brown.
  4. Stir in the tomatos, water, bay leaves, paprika, cayenne, and salt, bring to boil over high heat. Reduce heat to low cover partly and simmer for apx. 25 min.s untill thick. Add shrimp simmer apx. 5 more min.s
  5. Stir in cornstarch and water, cook over low heat for 2 or 3 more min.s till sauce thickens a little pull bay leaves out taste for seasoning adjust, serve over rice with a little green onion on top
  6. Add stir in Tony's to taste
  7. I know some dont like this or that but try it before changing anything!
  8. Setve over hot rice with some fresh chopped green onlons as garnish, Enjoy love Daddy!

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