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Lumpia PanggangSaos AsamManis🇲🇨Lumpia Pie wSweet 'n Sour Sauce
Lumpia PanggangSaos AsamManis🇲🇨Lumpia Pie wSweet 'n Sour Sauce

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We hope you got benefit from reading it, now let’s go back to lumpia panggangsaos asammanis🇲🇨lumpia pie wsweet 'n sour sauce recipe. To cook lumpia panggangsaos asammanis🇲🇨lumpia pie wsweet 'n sour sauce you only need 34 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Lumpia PanggangSaos AsamManis🇲🇨Lumpia Pie wSweet 'n Sour Sauce:
  1. You need 2 sheets Flaky Puff Pastry (frozen), thaw them
  2. You need 1 beaten egg, add 2 tsp milk (for top pie)
  3. Take Preheat oven 220 degrees Celcius (to bake the Lumpia Pies)
  4. Use 2 stalks coriander leaves or mint leaves to garnish on platter
  5. Use Fillings:
  6. Get 500 g Beef Schnitzel
  7. Use Marinade Beef w/3 tbs soy sauce & 1tbs fish sauce,
  8. You need Marinade for 30'. Then fry them until brown. Remove, then add
  9. Use 1 tbs Sesame Oil
  10. You need 1 bunch green onions (spring onion), diced
  11. Use 100 g carrots (two) peeled, shredded
  12. You need 8 pieces Bamboo Shoots,sliced in match-sticks (from can,drained)
  13. Prepare 1 small white onions, chopped finely
  14. Use 1 medium size Jicama(Yam Bean or Bingkuang) or 1 Braeburn apple
  15. Provide 80 g Vermicelli (Moong bean, trasparent)
  16. Use 2 cups water from the kettle
  17. Use 2 Tbs sugar
  18. Get 1 tbs Kikkoman Soy sauce (salty)
  19. Use 1/2 tsp salt
  20. You need 2 Tbs Rice Bran oil for stir-fry
  21. Provide The Hot Sweet 'n Sour Sauce for Dipping:
  22. Prepare 1 small red onion, chop very finely
  23. You need 1 fresh tomato, chop very finely
  24. Provide 1 Tbs soft brown sugar (optional)
  25. You need 1 tbs Indonesian Bango Sweet Soy sauce
  26. Take 1 small handful Coriander leaves&stalks,
  27. Take chopped very finely
  28. Prepare 1 stalks Green Onion, dice very finely the green part only
  29. Take 3 Tbs Bakers Chipotle sauce
  30. Use pinch salt
  31. Get 3 tbs lemon juice & 1 lemon rind
  32. Prepare 1 small block of Palm sugar or 1 1/2 tbs soft brown sugar
  33. Take 2 cups warm water from the kettle
  34. You need 2 tsp maize cornflour dissolve in 3 tbs cold water, to thicken
Instructions to make Lumpia PanggangSaos AsamManis🇲🇨Lumpia Pie wSweet 'n Sour Sauce:
  1. ☺In a non stick saucepan put 1/4 cup oil, fry the marinade Schnitzel, till brown on both sides, add Sesame Oil. Remove & lift out onto the work table and with a knife slice the Beef into a matchstick width, 3cm length. Remove, Set aside.Add 1 tbs oil to the wok, and heat then add white onions &Bamboo Shoots pieces and stir-fry for 4'. Remove, set aside. 😚.Boil water, cook 80g Vermicelli for 8'. Drain under cold water, with a scissor cut into 3 cm long. Set aside.
  2. Wash the verges. Chop the white onion very finely, grate the carrots. Dice finely the green onions. Cook the French beans for 17'. Peel and slice the sweet Jicama (or to substitute with 1 Braenburn apple), cut into match-sticks.
  3. 😊Cut the pastry sheets in half, put the vege &meat at the edge bottom, then fold the 1/4 pastry top onto the edge-bottom.Scallop with fingers the 3 edges. Prick top with a fork to let the steam flows out, then brush top with egg mixture. Put the Pies in the fridge for 15'. Then Bake them in the preheated oven to 220 degrees Celcius for 15' then lower the temp to 200 and continue baking for further 5' or until golden. Transfer on a serving platter.
  4. Prepare the Hot Sweet n Sour Dip sauce:In a small bowl put Indonesian Bango Sweet Soy sauce,coriander leaves,green onion,lemon juice & zest,Palmsugar or Soft Brown Sugar,water&mix.In a non stick saucepan on medium add 1 tbs oil,add red onion&stir-fry for 1' then add the tomato,salt and stir fry for another 1' then add the cornflour mixture&mix, stir constantly until sauce thicken & smooth.Turn the heat off.Pour the cornflour mixture into the bowl&mix.Then pour this warm sauce into a serving jar.
  5. To serve: in a large platter put the fried Lumpia, garnish top platter with Coriander leaves/mint leaves. Put aside a serving jar with Hot Sweet n Sour Dip Sauce.
  6. How t

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