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Smoked green lentil soup
Smoked green lentil soup

Before you jump to Smoked green lentil soup recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Enjoying healthy foods can make all the difference in the way we feel. We are likely to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. A bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. Shopping for snack foods can be a struggle because you have so many options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Whole grain foods are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be healthier with whole grain chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain alternatives.

A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to smoked green lentil soup recipe. To make smoked green lentil soup you need 17 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Smoked green lentil soup:
  1. You need pd of dry green lentils
  2. Use water
  3. Prepare bacon
  4. You need medium onion minced
  5. Get large garlic cloves minced
  6. You need carrots minced
  7. Take celery minced
  8. Prepare jalapeno minced
  9. You need cumin
  10. Take liquid smoke
  11. You need Salt
  12. Get Pepper
  13. You need smoked paprika
  14. Provide cayenne pepper
  15. Provide thyme
  16. You need bay leaf
  17. You need chicken bullion
Steps to make Smoked green lentil soup:
  1. Chop bacon into 1/2 inch pieces and saute until golden brown. Reserve 1/2 cup of onion from what you have already minced and set aside. Add remaining onion, carrots, celery and jalapeno to pot with bacon and grease and cook until translucent.
  2. Grind the half cup of onion and 4 garlic to make a paste and add it to vegetables, saute for another two minutes.
  3. Add water and seasonings. Cover and bring to a boil, then reduce and let simmer for 30 to 45 minutes.
  4. Garnish with feta cheese, fresh tomatoes, peperoncini pepper and dill weed

Remove smoked goose leg (or duck/turkey) from pot, set aside to cool, and discard bay leaf. When cool, remove meat from leg bone and chop into bite-size pieces. Return meat to pot along with remaining ingredients. A simple and soul-warming Green Lentil Soup that the whole family will love. Great on a chilly day with homemade focaccia bread.

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