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Before you jump to Mike's Mini Meatloaf & Mashed Spuds recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
Wholesome eating encourages a feeling of wellness. Increasing our consumption of healthy foods while lowering the intake of unhealthy types plays a part in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This can be a problem, nonetheless, in terms of eating between snacks. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Whole grain meals are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Selecting whole grain foods is always far better than eating the refined grains we commonly come across in our grocery stores.
You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to mike's mini meatloaf & mashed spuds recipe. To cook mike's mini meatloaf & mashed spuds you only need 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Mini Meatloaf & Mashed Spuds:
- Provide ● For The Mini Meatloaves
- Get 1 Pound 80/20 Hamburger Meat
- You need 1 LG Egg
- Take 1/2 Cup Whole Milk
- Take 1 Cup Italian Bread Crumbs
- Provide 1/2 Cup Diced White Onions
- Get 1/2 tsp Salt
- Provide 1/2 tsp Fresh Ground Black Pepper
- Get 1/2 Packet McCormick Meatloaf Seasoning
- Take ● For The Mashed Potatoes
- Get 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
- Prepare 1 Packet McCormick Brown Gravy [+ 1 cup water]
- Get as needed Salted Butter
- Get ● For The Garnishes
- Take as needed Fresh Parsley
- Prepare ● For The Corn
- Prepare 1 Can Whole Kernal Corn
- Use 2 tbsp Salted Butter
- You need as needed Dried Parsley
- Prepare 1/2 tsp Dried Rosemary
- Get as needed Sea Salt
- Take as needed Fresh Ground Black Pepper
Instructions to make Mike's Mini Meatloaf & Mashed Spuds:
- Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
- Bake mini meatloaves at for 45 minutes at 350°.
- Heat corn in microwave with all seasonings for two minutes.
- Let loafs rest for 5 minutes before pulling and slicing.
- Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!
This recipe is great to treat your dog. A combination of beef, fruit and vegetable is always a healthy choice for your dog. This recipe will provide enough protein,… Mini Meatloaf. Besides that, let's give this classic dinner a healthy and delicious twist! Slash the bake time of meatloaf when you make mini-loaves.
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