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Before you jump to Sweet Cheese Delight recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically assume that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out some simple changes.
One way to approach this to begin seeing some results is to understand that you do not need to alter everything right away or that you have to entirely do away with certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to sweet cheese delight recipe. You can cook sweet cheese delight using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Sweet Cheese Delight:
- Prepare cream cheese 8 oz (softened)
- Use sugar
- Use egg yolk
- Take vanilla extract
- Take 8oz Pillsbury crescent rolls
- You need packed brown sugar
- Get melted butter
- Prepare ground cinnamon
Steps to make Sweet Cheese Delight:
- Preheat oven to 375°
- In a large bowl, beat cream cheese and sugar on medium speed until fluffy. Add egg yolk and vanilla; beat until well blended.
- Unroll 1 can of crescent rolls and press onto bottom of ungreased 13x9 glass baking dish making sure that all perforations in the dough are sealed. Spread cream cheese filling evenly on dough.
- In a small bowl, mix brown sugar, melted butter and cinnamon. Sprinkle half the mixture over the cream cheese filling. On a lightly floured surface, roll out remaining can of dough so it fits over the top of filling in baking dish. Place over filling. Sprinkle remaining sugar mixture on top of dough.
- Bake 20-25 minutes or until golden brown. Best served warm.
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