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Mike's Chicken & Sausage Jambalaya
Mike's Chicken & Sausage Jambalaya

Before you jump to Mike's Chicken & Sausage Jambalaya recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let’s go back to mike's chicken & sausage jambalaya recipe. To make mike's chicken & sausage jambalaya you only need 26 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to cook Mike's Chicken & Sausage Jambalaya:
  1. Provide ● For The Proteins
  2. Use Smoked Andulie Sausage [cut on the bias]
  3. Take Shredded Rotisserie Chicken
  4. Take ● For The Vegetables Herbs & Seasonings
  5. Use LG Green Bell Pepper [chopped - deseeded]
  6. You need LG Spanish Onion [chopped]
  7. Prepare Celery With Leaves [chopped]
  8. Take Fine Minced Garlic Cloves
  9. You need Can Diced Tomatoes
  10. Use LG Jalapeno [ chopped - deseeded]
  11. Provide Dried Thyme
  12. Take Fresh Ground Black Pepper
  13. Prepare Tony Catcherys Seasoning
  14. Provide Crushed Bay Leaves
  15. Use Low Sodium Chicken Broth
  16. Get Frying Oil
  17. Prepare ● For The Finish
  18. Get Pkg Bear Creek Gumbo Mix [wait for full boil to add]
  19. Get Low Sodium Chicken Broth
  20. Prepare Water
  21. You need Presteamed White Rice
  22. You need Louisiana Hot Sauce
  23. Get Tony Catcherys Seasoning
  24. Prepare Granulated Garlic Powder
  25. Take Granulated Onion Powder
  26. Provide Granulated Sugar
Steps to make Mike's Chicken & Sausage Jambalaya:
  1. Chop all vegetables and fine mince herbs.
  2. Place a small amount of oil in a thick bottom pot and add all seasonings.
  3. Add your vegetables to your pot and fry until slightly translucent. Mix well.
  4. Translucent at 7 minutes.
  5. Add shredded chicken to pot.
  6. 8 oz Andulie Sausage pictured. Cut on the bias. [slanted]
  7. Add 1/2 14 oz can diced tomatoes to pot.
  8. Add your broth, water and seasonings.
  9. My personal time saving seasoning choice.
  10. Another delicious and easy option. Follow manufacturers directions.
  11. Another great option. Especially cost wise. Follow manufacturers directions.
  12. Add your 2 cups of precooked rice. Mix well.
  13. Simmer for 20 minutes covered. Stir regularly. Then add any additional seasonings
  14. Shut off flame and cover until Jambalaya sets up.
  15. P.S., Any extras make for great leftovers!
  16. Serve with Louisiana Hot Sauce and Jalapeno Corn Bread. Enjoy!

Olson, (wife of farmer Lloyd Olsen, says. Mike's Huli Huli chicken is legendary on O'ahu. Here's a simple recipe with step by step photos and instructions so you can make it at home. See more ideas about Cooking recipes, Recipes, Food. Well, not all chickens can relate.

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